Ushiwakamaru New York City.com : Profile

Heaven for sushi purists from Chef and owner Hideo Kuribara. Traditional omakase menu and wide variety of Sake.

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Quasi-subterranean Japanese haunt in Midtown. view

Hana Sushi is known for preserving traditional Japanese cooking techniques and m... view

With a quirky atmosphere and Japanese food of an order not usually found in the ... view

Devilishly dependable and absolutely authentic Japanese cuisine, including large... view

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It would seem anathema to put a Japanese restaurant on the second floor of a bui... view

Chef Tim Cushman and sake sommelier Nancy Cushman’s hotly-anticipated O Ya at th... view

Ushiwakamaru